Mathapelo Maphari

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The Eatery
Boosted by Fingap
Industry: Executive Chef
Location: 15 phuduhudu,saulsville
Fund this Gap
Total Required: R250000
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About The Eatery

What I am currently doing with my small business

A business establishment that is currently hosting exclusive cook off’s with the intention of expanding the business into an environment of networking and a perfect venue.

If I acquired funding this is how I would expand my small business

Ensure that the necessary equipment for the cooking facility is available for service which includes (Tableware; Glassware; Cutlery; A well budgeted amount on the food and ingredients) Purchase land to build a restaurant with the important machinery that includes x2Gas stove/x1Burner Cooking stove/Deep Fryer; refrigerator for beverages and Zinc section for washing used items.

How will funding impact my small business

This will give me the opportunity to create my own platform of my passion and love for cooking with the motive to satisfy my customer’s needs and leave them coming back for more.

Donations via direct EFT payments to candidates

Donations via direct EFT payments to candidates

Name: Fingap
Bank: Standard Bank
Account Type: Current Account
Account Number: 371330963
Code: 051001

Reference: Mathapelo Maphari

Click on the following link to be redirected to the Al-Fidaa Foundation website in order to make these payments and requests. Once completed kindly email your proof of payment and the following information to alfidaa@telkomsa.net

  • Donor name.
  • Donor Nature (Trust/Company/Natural Person etc.)
  • Reg no or ID no.
  • Donor Address
  • Donor Email
  • Donor Contact no.
  • Nature of Donation
  • Date of Donation
  • Donation Amount
  • Tax No
Reference: Mathapelo Maphari
PROCEED

By making this donation you acknowledge:

  1. Once a donation has been made, all monies are kept in trust by FinGap to ensure the monies are spent as designated.
  2. All donations designated for a specific FundMyGap profile will be allocated accordingly and will be based on the criteria set out in the terms and conditions (FundMyGap Terms, Conditions and Requirements for participation) by FinGap.
  3. Should the FundMyGap applicant to whom a donation was made, not fulfill the Terms and Conditions set out to them, an alternate suitable candidate will be sourced that complies with the set Terms and Conditions, all donated monies will be then be transferred accordingly and you as the Donor will be informed of this change.

Thank You for Your Support!

We are immensely grateful for your consideration to support our candidates on Fund My Gap. Your generous donation will play a pivotal role in aiding our mission and is highly appreciated.

Expressing Our Gratitude

Once again, we extend our heartfelt thanks for your kindness and generosity in assisting our candidates at Fund My Gap. Your contribution is invaluable to us, and we are committed to ensuring it makes a significant impact.

Contact Us

If you have any questions or need further assistance, please feel free to contact us at info@fingap.co.za

Section 18A Tax Certificate

Deposits to Fingap that require a Section 18A tax certificate or BEE letter where you will be redirected to the Al-Fidaa Foundation website in order to make these payments and requests.
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Donate to Mathapelo Maphari Gap

How much would you like to contribute to this Gap?

By making this donation you acknowledge:

1. Once a donation has been made, all monies are kept in trust by FinGap to ensure the monies are spent as designated.

2. All donations designated for a specific FundMyGap profile will be allocated accordingly and will be based on the criteria set out in the terms and conditions (FundMyGap Terms, Conditions and Requirements for participation) by FinGap.

3. Should the FundMyGap applicant to whom a donation was made, not fulfill the Terms and Conditions set out to them, an alternate suitable candidate will be sourced that complies with the set Terms and Conditions, all donated monies will be then be transferred accordingly and you as the Donor will be informed of this change.

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